Paccheri alla Norma. Flour, tomato sauce, fried eggplant, salted ricotta, basil, salt, oil, pepper

Carnaroli rice with seafood. Mussels, clams, shrimp*, squid*, garlic, onion, salt, oil, and pepper. 

Risotto with squid ink, burrata, and red shrimp tartare*. Tomato, onion, anchovies, red wine, and chili pepper; salt, oil, and pepper.

Spaghetti with clams. Flour, garlic, chili pepper, parsley, and clams, salt, oil, and pepper.

Lightly smoked seafood carbonara. Flour, salmon, tuna, shrimp*, swordfish*, egg, onion, salt, oil, and pepper.

Traditional Spaghettoni alla Carbonara. Flour, pork jowl, eggs, Pecorino Romano, salt, oil, and pepper.

Durum wheat grits with octopus ragù and toasted bread crumbs. Flour, tomato, red wine, anchovies, onion, carrot, octopus, salt, oil, pepper.

Seafood Tonnarelli. Flour, mussels, clams, scampi*, shrimp*, octopus*, tomatoes, parsley, garlic and chili pepper, salt, oil, and pepper.

Ravioli with pistachio pesto, confit datterino tomatoes, and Ragusano cheese. Flour, onion, tomato oil, salt, oil, pepper.

Durum wheat grits with traditional meat sauce. Flour, meat, onion, celery, carrot, red wine, tomato, salt, oil, pepper.